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May 14, 2021 by G. Saldana

Calves on the ground put money in the pocket

Texas A&M study aims to reduce cattle reproduction failures, economic losses

Rebecca Poole, Ph.D., performs an ultrasound on a cow
Rebecca Poole, Ph.D., performs an ultrasound at the Nutrition and Physiology Center and in the lab at Kleberg Animal and Food Sciences Center. (Texas A&M AgriLife photo by Laura McKenzie)

The next crop of calves is what keeps the cattle industry in business. Knowing this, a Texas A&M University study aims to reduce reproduction failure, which can cause a significant loss to the U.S. beef industry.

Rebecca Poole, Ph.D., a postdoctoral research associate in the College of Agriculture and Life Sciences Department of Animal Science, has received a two-year grant from the U.S. Department of Agriculture National Institute of Food and Agriculture.

Poole’s project, “Hormonal and Immunological Influences on the Uterine Microbiome in Cattle,” is aimed at developing a better understanding of the relationship between reproductive hormones and immune changes as well as the microbiome of the reproductive tract in beef cattle.

Story continues at AgriLife Today

Filed Under: News

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